DESCRIPTION
This variety of flour is ideal for making pancakes, muffins, or biscuits and includes low protein versions of all purpose flour. Thus, generally yielding a more tender product. self rising flour is well appreciated for its lighter than air texture, this unbleached mixture of soft wheat flour and baking powder, with a touch of salt, yields extremely light and tender baked goods
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100g
Per100Energyinkcal
252kcal
Per100EnergyinkJ
1054.36kJ
Per100Protein
8.4g
Per100Carbohydrates
51g
Per100Sugar
1.9g
Per100Fat
1.6g
Category
Food
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Wheat Flour.
Storage Condition
Store in a cool and dry place.
Safe Payment
7 Days Return Policy
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